Dishin’ With Debbie-Pierogies With Honey Garlic Glaze
Mrs. T’s Pierogies continue to be a staple in my freezer. They are great on their own. But, they’re delicious in recipes like this week’s Dishin’ With Debbie Pierogies With Honey Garlic Glaze. This one is a delicious mix of sweet and savory. Of course, the pillowy soft pasta pockets filled with whipped potatoes and cheese are comforting all by themselves. This particular dish starts with Mrs. T’s Spinach and Feta filled pierogies. But, any variety of Mrs. T’s Pierogies work perfectly, tho.
So, any time I can work a dumpling into my meal, I’m a happy girl. And, this Dishin’ With Debbie Pierogies With Honey Garlic Glaze gives a nod to Asian flavors. Every time I work with Mrs. T’s Pierogies, I’m reminded how versatile and delicious they are.
I hope you’ll try this week’s edition of Dishin’ With Debbie. And, I certainly hope you enjoy it as much as we did. But, above all else, make sure you pick up a box of Mrs. T’s Pierogies in the freezer section of your favorite grocery store.