Garlic is one of the most popular ingredients. I love garlic, but one thing that I don’t like about garlic is having to peel it. Yes, you can buy minced garlic in the store, but there is nothing like fresh garlic.
I’ve just recently started cooking a lot more in the last year or so, so I’m always excited to learn new ticks and hacks to make my life easier in the kitchen.
I’ve seen hacks on how to store avocados, to how to cut onions, but somehow I’ve never seen this hack. This hack cuts the time it takes to peel garlic in half!
Luck for you, I’m a sharer, so please check out this easy garlic hack, and you can thank me next time you’re in the kitchen!